//
you're reading...
Poultry

Barbecue Chicken Hot Wings

Ingredients:

12 chicken wings.
1 bottle of barbecue sauce.
¼ cup of sugar.
2 teaspoons of Jalapeño mustard.
1 teaspoon of Louisiana hot sauce.
1 teaspoon of Worcestershire Sauce.
1 teaspoon of liquid smoke.
1 teaspoon of salt.
½ teaspoon of garlic powder.
¼ teaspoon of black pepper.
Cooking spray.

Preparation Instructions:

Cut off the wing tips and discard.

Divide each wing into 2 sections.

Spray a suitably sized skillet with cooking spray.

Place the wings into the skillet and cook until lightly browned on both sides.

Remove the chicken from the skillet and put it in crock pot.

Combine all of the other ingredients, then pour the mixture over the wings.

Cook on low for 4 hours.

About una_triple_ten

...Just a man behind the stove on the open sea...

Discussion

No comments yet.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: