you're reading...

Baked Salmon

1 tablespoon olive oil

1 small yellow chopped onion

1/2 teaspoon dried minced garlic

Salt and Pepper

1/2 cup herb seasoned bread crumbs

2 tablespoons mayonnaise

1 teaspoon mustard powder

2 salmon fillets

Preheat the oven to 350 degrees F (175 degrees C).

Grease a baking sheet, and set aside.

Heat oil in a skillet over medium-high heat.

Saute onion with dried garlic, salt and pepper until tender.

Transfer to a medium bowl, and mix with bread crumbs, mustard powder and mayonnaise.

If necessary, add more mayonnaise to achieve a paste like consistency.

Place salmon fillets onto the greased baking sheet, and press the crumb mixture on the top so that it is about 1/4 inch thick.

Bake for 10 minutes in the preheated oven, until salmon is easily cut with a fork, then broil for 5 minutes to crisp the top.


About una_triple_ten

...Just a man behind the stove on the open sea...


No comments yet.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s



%d bloggers like this: